Chemists forge green path to alkylated amines

Chemists use alkylated amines to build plastics, pharmaceuticals, and more. Unfortunately, making these important building blocks on a large scale is energy intensive and relies on nonrenewable feedstocks. Now a team of researchers report a green approach to synthesizing the molecules.

Tao Yan, Ben L. Feringa, and Katalin Barta of the University of Groningen, describe an environmentally-friendly catalytic process that uses alcohols to add alkyl groups to amino acids harvested from microbes (Sci. Adv. ۲۰۱۷, DOI: 10.1126/sciadv.aao6494). The method retains the chirality of the amino acids and releases water as its only waste product.

Calling the research “nothing short of revolutionary,” Paul T. Anastas, the director of Yale University’s Center for Green Chemistry & Green Engineering, says the approach could mean a cheaper, cleaner way to make these industrially crucial building blocks.

Making alkylated amines is so energy intensive because it requires the Haber-Bosch process, which converts atmospheric nitrogen to ammonia at around 500°C. To add alkyl substituents to ammonia, chemists use molecules derived from fossil fuels and reactions that often generate as much waste as they do useful products.

Yan, Feringa—who shared the 2016 Nobel Prize in Chemistry—and Barta instead let nature do the hard work of reducing nitrogen: They isolated amino acids from bacteria. As for adding alkyl substituents to these amino acids, ethanol, isopropanol, and other simple alcohols act as both solvents and reactants. The chemists initially used a ruthenium catalyst, but also demonstrated the reaction with a catalyst containing iron, a more abundant metal.

In either case, the catalyst borrows a hydrogen atom from the alcohol and produces a carbonyl intermediate that then reacts with the amino acid, shedding a water molecule. The resulting imine intermediate then takes a hydrogen back from the catalyst, producing an alkylated amine.


Chemists forge green path to alkylated amines


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